How To Cook Canned Asparagus In Air Fryer

Preheat Air Fryer To 375 Degrees F.

As done above, wash and trim the asparagus stalks and slice the mushrooms into quarters. Air fry for 10 minutes, tossing the spears halfway. In large bowl, combine the first 6 ingredients.

Dry Asparagus After Washing Them.

Air fry until the asparagus is tender and slightly crispy on the ends, stopping to shake the basket (or rotate the pans in larger air fryers) about halfway through, 8 to 10 minutes total. In a medium sized bowl add the olive oil and lemon. Prepare asparagus for cooking in air fryer:

Rub Asparagus With Olive Oil.

Trim ends off of the asparagus by holding both ends and snapping off about 1 inch from the bottom, where the asparagus end naturally snaps off. Remove the asparagus and add a. Onion, fresh broccoli florets, shredded sharp cheddar cheese and 8 more.

Lay On Paper Towels And Fold Over To Remove As Much Water On Outside As Possible.

Air fry for 8 minutes at 180c/360f. Press the manual button and set the time to zero minutes on high pressure. Working in batches, place the bundles in the air fryer basket and cook for 5 to 7.

If Desired, Serve With Lemon Wedges.

Massage and toss to coat asparagus in the oil. Preheat air fryer to 400°f for 5 minutes. Sprinkle with garlic powder, salt,.